Dogfish Head 120 Minute IPA

Clocking in at 15-20% ABV and 120 IBUs, it's easy to see why we call this beer THE HOLY GRAIL for hopheads!

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Dogfish Head 120 Minute IPA

The Holy Grail for hopheads.

ABV: 15 – 20

IBU: 120

RELEASE: April & September

ORIGINAL RELEASE DATE: 2003

STYLE: Imperial IPA

Clocking in at 15-20% ABV and 120 IBUs, it’s easy to see why we call this beer THE HOLY GRAIL for hopheads! 120 Minute IPA is boiled for a full two hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month and aged for another month on whole-leaf hops.

We brew 120 Minute IPA a few times a year, but it goes fast. If you find some grab a few bottles — some to enjoy and some to age.

Every Beer Has A Story…

Check out our Quick Sip Clip to see Sam talking about 120 Minute IPA. In the video, Sam also shows off some of our vintage pieces of brewing equipment, including our second-generation continuous-hopping device, Sir Hops Alot. He also touches on why we dialed 120 Minute IPA back in ABV, some aging recommendations, and a little lesson on IBU measurement. Enjoy!

Dogfish Head 120 Minute IPA

Mare at dogfish.com

EXPERIENCE
COLOR: Copper/deep orange with slight haze
AROMA: Sweet citrus/piney/floral hop aromas, almost candy-like
FLAVOR: Hoppy with some hop resin character
MOUTHFEEL: Slightly coating with lingering bitterness

ENJOY
GLASSWARE: IPA glass
CHEESE PAIRING: Epoisses
FOOD PAIRING: Smoked almonds, smoked meats, grilled lamb, gingersnaps

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