Green’s Gluten-Free Belgian beers

Green’s  Gluten-Free Belgian beers

Gluten-Free Belgian beers made from gluten-free ingredients: millet, sorghum, buckwheat, and rice – as well as hops, water, and yeast.

Green's Gluten-Free Belgian beers

About Green’s Gluten-Free Belgian Beers

Green’s beers have been brewed in Lochristi, Belgium at the highly-respected DeProef Brewery since 2004. Inspired by strong European beers and developed to a closely guarded secret recipe, these specialty beers are brewed with a full body, crisp taste and a refreshing flavor, losing none of the taste but all of the allergens. Green’s Beers are suitable for both Vegetarian and Vegan diets.

Green’s beers are made from gluten-free ingredients and DO NOT contain any of the following allergens or products thereof: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Lactose, Nuts, Celery, Mustard, Sesame seeds, Sulfur dioxide nor Sulfites.

Green’s Gluten-Free Belgian Beers

greens-dry-hopped-gluten-free-lager

Dry Hopped Lager

greens-dubbel-gluten-free-ale

Gluten Dubbel

greens-tripel-gluten-free-ale

Gluten Tripel

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