Dyckman Brew Tripl3 Belgian Tripel
The Dyckman Tripl3 Ale has three times more malts than usual, giving this brew the high gravity finish that we’ve all been waiting for. Harmonizing complex hints of oranges and a spicy peppery finish, this ale pours a deep golden color, perfect for the crisper months. The Traditional Belgian Trappist yeast adds the apricot characteristics to this medium bodied strong ale, paying homage to the brewers before out time.
STYLE: Belgian Tripel Ale
MALTS: Pilsen RAHR, Wheat Malt, Honey Malt, Aromatic Malt
HOPS: Sorachi Ace
PAIRINGS: Lightly cooked mollusks like seared scallops in a faintly sweet sauce, or delicate white fish like sea bass.
PROFILE: A dry, strong, pale ale with clove aromatics, orangy citrus, and banana hints with a spicy finish. Malt aromas are soft and grainy, with light honey notes.
Dyckman Beer Co.
At Dyckman Beer Co., we craft beers inspired by the flavors, the people, and the culture of Uptown NYC. We aim to elevate the beer standard Uptown to a level deserving of those that call it home. Our beers are created with respect for the brewing craft and an edge of rebellion against the weak and watered-down. We believe that beer is an experience. Each bottle is a moment to be savoured, a dose of courage, a relief from chaos, or a soul-bending indulgence. We take pride in our beer. We love our beer, and we hope you do too. Una Vaina Biene.