The Chocolate con Leche Cacao Stout is an ode to the style born in the Caribbean. The Dominican Cacao and lactose flavor provides a chocolatey aroma and creamy feel. Dark chocolate grain flavors add to the sweetness, providing a smoother, darker, fuller-bodied brew. The low hop flavoring and high fruity esters give this beer a dark caramel-like character unique to its tropical roots.
Malts: Pilsen, Munich Dark, Vienna, and Torrified Wheat
Hos: English
Style: Cacao Stout (Cacao Stout brewed with milk)
ABV 6.3%
IBU 36
O.G. 1.060
Oak Beverages Inc. is a distributor and does not sell to general public. You must be licensed by the New York State Liquor Authority for service.